July's Made from Scratch Entrees
Beef Stroganoff ($8.99/lb)
Strips of sirloin beef with three types mushrooms in a velvety sauce over noodles.
Tomato Basil Chicken ($8.99/lb)
A boneless chicken breast, seasoned and seared, with summer's best tomato and basil sauce served over fresh asparagus and penne pasta.
Turkey Pot Pie ($8.99/lb)
Fresh oven roasted turkey breast with carrots, onions, bell peppers, and green peas stewed in chicken broth and stuffed in a double crust pie shell
Herbed Pork Schnitzel ($7.99/lb)
A pounded and breaded pork loin served with house-made pork gravy and mashed potatoes.
Mark's Fabulous Gourmet Meatloaf ($7.99/lb)
if you have'nt tried this yet, you don't know what your missing
Fresh daily Catch (Market Price)
Mark will hand pick the freshest seafood and prepare a delicious meal.
Shrimp Scampi ($10.99/lb)
A classic seafood dish featuring jumbo shrimp cooked in garlic and butter served over angel hair pasta
Eggplant Parmesan ($5.99/lb)
Italian favorite. Breaded and seared eggplant with house made marinara and fettuccini pasta